Spanish bean salad is a great choice when you want to spice up your family's menu a bit and offer them new dishes. It is a satiety salad rich in nutrients essential for the health of loved ones!
500 g green beans
2 red peppers
2-3 tablespoons extra virgin olive oil
1 small red onion, finely chopped
1-2 tablespoons lemon juice
1 teaspoon of sugar
1/2 parsley link, chopped finely
1 tablespoon balsamic vinegar
Method of preparation
Green beans boil. If you have canned beans or jar, it may already be boiled. Fry the peppers on the grill, then clean them with peel and seeds, keeping only the pulp, which you cut into thin slices.
Put the pepper over the boiled green beans. Prepare the dressing by mixing the oil with vinegar, lemon juice, salt, pepper, sugar and parsley. Pour the mixture over the vegetables and mix the ingredients well. Serve green bean salad on a bed of green salad.
Tags Salad recipes Green bean recipes